Cooking in Casa Olivi

Take a look what you can eat in Casa Olivi:

Menu 1

Antipasto

crostini with truffle and mozarella

crostini with spring vegetable

typical prociutto from Trentino (speck, salami)

scoperino cheese with grape marmelade 

small tomatoes filled with ricotta 

small artichokes in olive oil

Primo

gnocchi with duck sauce 

Secondo

veal and green peas

fritata of vegetable 

crema fritta (speciality of Le Marches)

Dolce

apple tart

Menu 2

Antipasto

Melon and prosciutto

Primo

Ravioli of ricotta or lasagna Vincisgrassi

Secondo

roasted chicken

beef 

Porchetta

tomatoes and melanzane (aubergines) roasted

salad

Dolce

crostata with blackberry marmelade

chocolate sausage

Menu 3

Antipasto

melon and prosciutto

ricotta in the oven

pecorino cheese, grape marmelade and small peperoncini

salami

artichoke in olive oil

home made olives

primo

lasagna Vincisgrassi

Secondo

milk pork roasted

potatoes and tomatoes roasted

green beans

Dolce
fruit tart